Beer Descriptions - Find your favorite!
Here are detailed descriptions of our beers, please check our tap list to see what's currently available!
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IRISH STOUT abv 4.6 A light bodied Irish stout, hopped with our own Cascade hops. For Half Pint Brewing Company…this was the beer that started it all!
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Secret MAGIC NEIPA abv 6.3 We used all the cool hops we had. Amarillo, Vic Secret, Galaxy, Citra and Mosaic. We also used a yeast strain from Vermont, which is where this style started.
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STRAWBERRY CREAM ALE W/VANILLA AND LACTOSE abv 5.5
This is a cream ale brewed with Lactose for a softer mouth feel. We then aged this beer on Strawberry Puree and Vanilla Beans. Delicious! -
HANNAH'S HONEY CREAM ALE abv 5.4
Light ale fermented with a mix of lager and ale yeast. Brewed with 30 lbs of honey from Waseca’s own Hannah’s Honey. -
BELGIAN DARK ABBEY ALE abv 8.9
Our Belgian Abbey Ale uses a mild Belgian yeast, and we used Dark Belgian Candi Sugar. This beer has a hint of raisin, with sweetness. -
KETTLE SOUR WITH RASPBERRY AND PEACH abv 4.5
We used lactobacillus to sour this beer. Then we added raspberry and peach, and let this beer sit to get the fruit flavor. -
HANNAH'S HONEY WITH HABANERO abv 5.4
We took our Hannah’s and added fresh, locally grown habanero peppers, to give this beer the subtle flavor and heat of the peppers. -
BURNT PRAIRIE BLACK IPA abv 6.4 A cross between a porter and an IPA. Dark and malty, yet hoppy
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DOPPELBOCK abv 7.6 “Doppel”, meaning “double”, this is a stronger version of the German Bock style. A Lager with malty sweetness, and a kick.
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HARD SELTZER - POG abv 4.5
Hard Seltzer with Passion Fruit, Orange, and Guava. Refreshing.